This is a great product to keep in the fridge. It takes only 20 minutes to crisp in the oven. Scatter some halved new potatoes around the legs to roast alongside and serve with a green salad for a quick, tasty dinner. The folks at Silver Hill are serious about treating their ducks humanely and it shows in the quality of their products. You can read all about the farm and their other products at their website.
For more great Irish products see our sister blog, Gunternation.
I want this product in my fridge! Sounds like you made a great meal with it.
I said to Sharon: “When you eat duck it makes you wonder why you ever eat chicken.” There’s a place for both, but dang, duck is good.
Hum, it looks like a great meal! 🙂
Here can I buy this? How much does it cost?
The Superquinn in Sutton, County Dublin has it for €4.99.